The grapes used to produce this sparkling wine come exclusively from Cartizze, the most famous and prestigious hill of the denomination. Soils, microclimate and perfect exposure allow the sparkling wines to reach the utmost quality, standing out for its grace and delicate floral aromas.
variety
Glera, from Cartizze.
soil
The vineyards of Cartizze rise on a hilly area with a full Southern exposure, characterized by a high slope that allows the vines to enjoy greater sunlight. Altitude varies between 320, at the peak, and 230 meters. The soil has an eroded, thin and medium-textured limestone substrate; the marly substrate emerges in some areas. The surface contains a good percentage of organic matter, thanks to the perennial grassy cover.
vinification
Destemming and soft pressing. Must cooling and fermentation in temperature-controlled stainless steel tanks. Second fermentation in autoclave using the Charmat method.
type
Dry
Vintage: Vintage wine
sensory notes
Straw yellow in color, the nose reveals aromas of Williams pear, apricot and rose petals. The mouth is round and delicately savory, with thin and creamy bubbles.
pairings
Ideal both as a “sweet” aperitif or drank according to tradition, paired with dry pastries, fruit tarts, spoon desserts and fruit. An excellent match with panettone, colomba, affogato and focaccia, for a delicate twist.
serving temperature
6°/8° C
alcohol content
11% Vol
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